Natural Efe French Red Clay Powder is a natural clay rich in iron oxide and minerals, used as a face mask. Weight: 100g.

• Face mask: mix 1 to 2 tablespoons of clay with water, apply to the face, leave for 15 minutes, and rinse.
• Body wrap: blend 2 to 3 tablespoons of clay with water, apply to the body, wrap with a towel, wait 20 minutes, and rinse.
• Spot treatment: apply clay to blemishes, leave for 15 minutes, and gently rinse.

Use 1 to 2 times a week.

Symbiosis Fruit Seasoning Powder, weight 70g. A savory-sweet-spicy seasoning blend of sugar, salt, chili powder, lime powder and white pepper, for fruit and snacks.

• Sugar
• Salt
• Chili powder
• Lime powder
• White pepper

• Energy: 266 kcal
• Total Fat: 0.7g
• Saturated Fat: 0.1g
• Cholesterol: 0mg
• Sodium: 2030mg
• Carbohydrates: 59.5g
• Protein: 2.5g
• Dietary Fiber: 3.5g
• Total Sugar: 39.9g
• Vitamin A: 180 IU
• Calcium: 35mg
• Iron: 1.2mg

Values per 70g. Sprinkle over fresh fruit such as guava, green mango, watermelon or pineapple, on vegetable sticks, avocado toast or guacamole, as a rim for mocktails, or on salads, popcorn and roasted nuts. Use 1 to 2 teaspoons (5 to 10g) per serving.

Store in a cool, dry place away from direct sunlight. Seal the pouch tightly after use.

Galangal essential oil (Alpinia galanga), 10ml, extracted from the rhizome of the galangal plant. Spicy, earthy aroma.

Vaporisation: add 2 to 5 drops to a diffuser or aroma burner.

Topical application: dilute 2 to 5 drops in 10ml of a carrier oil such as cold-pressed sesame, olive, jojoba, argan or coconut oil. Can be added to bath salts or body lotion.

Caution: this is a concentrated product. Conduct a skin patch allergy test before first use. For external use only; do not apply undiluted to sensitive skin. Use responsibly during pregnancy and keep away from direct sunlight. If pregnant or nursing, seek individual advice before use. Avoid contact with eyes and other sensitive areas. Keep away from children and pets.

Garcinia Cambogia Capsules, Product of India, 60 Capsules.

Each HPMC veg capsule contains 325mg: Organic Garcinia Cambogia extract powder 325mg.

Dosage: 2 capsules twice daily before meals, for at least 3 months or as directed by your healthcare provider. Do not exceed recommended dosage, unless directed by a healthcare practitioner.

Garlic essential oil (Allium sativum), 10ml, extracted from garlic cloves. Pungent, savoury aroma.

Culinary use: add a drop to dishes, salad dressings or recipes for a concentrated garlic flavour.

Topical application: dilute 2 drops in 30ml of a carrier oil such as cold-pressed sesame, olive, jojoba, argan or coconut oil.

Ingestion: 1 to 2 drops diluted in 200ml of water, 30ml of olive oil, a spoonful of honey, or in a vegetable capsule. Can be added to salad dressings.

Caution: this is a concentrated product. Conduct a skin patch allergy test before first use. For external use only on undiluted skin; use responsibly during pregnancy and keep away from direct sunlight. If pregnant or nursing, seek individual advice before use. Avoid contact with eyes and other sensitive areas. Keep away from children and pets. Some essential oils can interact with pharmaceuticals; consult your physician if you take any medication.

Symbiosis Ginkgo Biloba Gummies, 60 gummies. Net Weight: 213g. Made with Ginkgo Biloba extract, Ashwagandha root extract, Valerian root extract and Vitamin C.

• Ginkgo Biloba Extract
• Ashwagandha Root Extract
• Valerian Root Extract
• Vitamin C
• Malt Syrup
• Water
• Sugar
• Pectin
• Sodium Citrate
• Lactic Acid

Suggested use: Adults take 2 gummies daily with food. Do not exceed the suggested dose without consulting a healthcare provider.

Storage: Keep the bottle in a cool, dry place. Do not consume past the expiration date.

Natural Efe Ginkgo Biloba Gummies, 60 gummies.

Suggested use: Take two gummies daily.

Ginkgo Biloba Leaves herbal tea. Mild and subtly earthy, with light nutty notes and a smooth, gentle finish.

• Ingredients: 100% Ginkgo Biloba Leaves
• Rich in natural antioxidants
• Vegan, naturally gluten-free, no additives or preservatives

To prepare, use 1 to 2 teaspoons of dried leaves per cup of hot water. Steep for 5 to 10 minutes, then strain and enjoy warm.

Aadvik Goat Milk Ghee, weight 250ml. Product of India. A clarified butter made from 100% pure goat milk, with a smooth texture and delicate flavor, made without additives or preservatives.

• Calories: 90 kcal
• Total Fat: 10g (14.9% RDA)
• Saturated Fat: 7.42g (33.7% RDA)
• Trans Fat: 0g
• Cholesterol: 14.5mg
• Carbohydrates: 0g
• Total Sugar: 0g
• Added Sugar: 0g
• Protein: 0g

Values per 10g serving, based on a 2,000-calorie diet. Has a high smoke point, suitable for sautéing, frying and tempering. Use with rice, chapatis, parathas, vegetables and soups, or in baking.

Use 1 to 2 tablespoons per day, adjusted to taste.

Store in a hygienic, airtight container, away from moisture and direct sunlight.

SUNERFOODS Gold Truffle Sauce is a vegetarian truffle sauce made with 15% real black truffle, Agaricus bisporus mushrooms, boletus and olive oil, giving it a smooth, earthy, savory flavor.

Ingredients: mushroom (Agaricus bisporus), black truffle (15%), vegetable oil, boletus, olive oil, edible salt, pepper, sugar, edible truffle flavoring.

• Weight: 90g
• Barcode: 6953108902704

Nutritional Information (per 100g): Energy 1915 kJ (23% NRV), Protein 3.5g (7% NRV), Total Fat 48.5g (81% NRV), Carbohydrates 3.6g (1% NRV), Sodium 506mg (25% NRV).

Use 1 to 2 teaspoons stirred into pasta or risotto, spread over pizza, toast or roasted vegetables, or mixed into sauces, soups or mashed potatoes.

Origin: Kunming City, Yunnan Province, China. Manufacturer: Chenggong Suner Foods Co., Ltd. Shelf life: 24 months.

Storage: store at room temperature in a cool, dry place. After opening, refrigerate at 0-5C and consume within one week.

Golden Nag Reiki Energy masala agarbathi incense, crafted in India. Net weight 15g.

To use: light the tip until it turns dark red, then blow out the flame and place it in an incense holder. Each stick burns for approximately 45 minutes.

Storage: store in a cool, dry place. If incense sticks have expired, do not burn them; they can be repurposed as a natural air freshener for closets or drawers.

Golden Nag Patchouli incense sticks, hand-rolled in India from spices, herbs, floral extracts and oils. Net weight 15g, approximately 12 to 15 sticks per pack.

To use: place the stick in a holder, light the tip until it flames, then blow out the flame so it smoulders. Position the holder on a non-flammable surface in a well-ventilated area.

Caution: never leave burning incense unattended. Keep out of reach of children and pets. Use in a well-ventilated area. Collect ash safely on a fireproof surface.

Storage: store in a cool, dry place, and keep the package closed when not in use.

Packaging is made from recyclable paper; produced without child labour or animal by-products.

Golden Nag Red Rose incense sticks, hand-rolled in India from spices, herbs, floral extracts and oils. Net weight 15g, approximately 12 to 15 sticks per pack.

To use: secure the stick in a holder, light the tip until a small flame appears, then blow it out so it smoulders. Place on a heat-resistant surface in a well-ventilated area.

Caution: monitor burning incense at all times to prevent fire hazards. Keep out of reach of children and pets. Ventilate the area well. Let ash fall onto a fireproof surface and dispose of safely once cooled.

Storage: store in a cool, dry place away from humidity and direct sunlight.

Made with recyclable packaging, no animal by-products, and no child labour.