Organic/Bio | Camu Camu Superfood Powder

Camu Camu: Nature's Vitamin C Powerhouse

Camu Camu Powder, derived from the Myrciaria dubia fruit, is a vegan, gluten-free, and bio-organic superfood that boasts a rich history and a multitude of uses. Hailing from the Amazon rainforest in South America, this natural wonder has been used for centuries by indigenous communities for its incredible nutritional value and versatility.

This unique powder possesses a tangy and slightly sour flavor profile, making it an excellent addition to smoothies, yogurt, and desserts. It adds a zesty twist to your culinary creations and can be used as a flavor enhancer in a variety of dishes.

Key Features:

• Myrciaria dubia: Camu Camu Powder is sourced from the Myrciaria dubia fruit, known for its exceptionally high vitamin C content.
• Vegan: This product aligns with a vegan lifestyle, making it suitable for those seeking plant-based options.
• Gluten-Free: It is completely free of gluten, catering to individuals with dietary restrictions.
• Bio-Organic: Grown in harmony with nature, this powder is certified bio-organic, ensuring a product free of synthetic pesticides and chemicals.

Health Benefits:

• Immune Support: Camu Camu Powder is renowned for its exceptional vitamin C content, which contributes to a healthy immune system.
• Antioxidant Rich: It contains powerful antioxidants that help combat oxidative stress and protect against free radicals.
• Skin Health: The high vitamin C content may promote collagen production, aiding in maintaining healthy skin.
• Digestive Wellness: This powder may support digestive health due to its fiber content.

Product Usage:

Camu Camu Powder can be used in various ways:

• Smoothies: Add a teaspoon to your morning smoothie for a burst of vitamin C.
• Desserts: Incorporate it into yogurt, sorbets, or fruit salads for a tangy twist.
• Baking: Use it as a natural flavoring agent in muffins, pancakes, or energy bars.

Nutritional Information (per 1 tsp):

• Calories: 15 kcal
• Carbohydrates: 3g
• Fiber: 1g
• Vitamin C: 760mg (844% DV)

Suggested Portion Size: 1 tsp (5g)

Simple Vegetarian Recipes:

• Camu Camu Berry Smoothie (Vegan):
• Ingredients: 1 tsp Camu Camu Powder, 1 cup mixed berries, 1 banana, 1 cup almond milk, 1 tbsp agave syrup.
• Preparation: Blend all ingredients until smooth.
• Consumption: Enjoy as a nutritious and vegan breakfast option.
• Storage: Store any leftovers in the fridge for up to 24 hours.
• Camu Camu Energy Balls (On the Go):
• Ingredients: 1 tsp Camu Camu Powder, 1 cup rolled oats, 1/2 cup almond butter, 1/4 cup honey or maple syrup, 1/4 cup chopped nuts, 1/4 cup dried cranberries.
• Preparation: Mix all ingredients, shape into balls, and refrigerate.
• Consumption: Grab one for a quick energy boost.
• Storage: Store in an airtight container for up to a week.
• Camu Camu Face Mask (Cosmetic Use):
• Ingredients: 1 tsp Camu Camu Powder, 1 tsp yogurt, 1 tsp honey.
• Preparation: Mix the ingredients into a paste, apply to your face, and leave on for 15 minutes.
• Consumption: Rinse off for a refreshing facial treatment.
• Storage: Discard any unused mixture.
• Camu Camu Detox Water (Detox or Cleanse):
• Ingredients: 1 tsp Camu Camu Powder, 1 lemon (sliced), 1 liter water, 1 tbsp honey or agave syrup (optional).
• Preparation: Combine all ingredients in a pitcher and refrigerate.
• Consumption: Drink throughout the day to stay hydrated and aid in detoxification.
• Storage: Consume within 24 hours.
• Camu Camu Fruit Sorbet (Expired Product):
• Ingredients: 1 tsp Camu Camu Powder, 2 cups frozen mixed berries, 2 tbsp agave syrup.
• Preparation: Blend ingredients until smooth and freeze in an airtight container.
• Consumption: Enjoy as a refreshing treat.
• Storage: Store in the freezer for up to 3 months.

Conclusion:

Camu Camu Powder is a remarkable bio-organic product, prized for its natural vitamin C content and versatile uses. Whether you seek immune support, antioxidants, or a unique culinary experience, this powder offers a world of benefits. Ideal for vegans and those with gluten sensitivities, it's an excellent addition to your health-conscious lifestyle. Embrace the power of nature with Camu Camu Powder and elevate your well-being.

• Caper: The central ingredient, capers are unopened flower buds that undergo a preservation process to bring out their bold flavor.
• Water: Used to maintain the consistency and fluidity of the brine, ensuring capers remain submerged and well-preserved.
• Salt: A natural preservative that aids in the curing of capers, enhancing their tangy taste.
• Vinegar: Offers a sharp tang, working in harmony with the natural flavor of the caper.
• Citric Acid: Serves as a natural acidifier, aiding in preservation and contributing to the zesty taste.

• Low in Calories: A serving of capers introduces minimal calories to your diet, making them a weight-conscious choice.
• Rich in Antioxidants: Capers are known to contain compounds that combat oxidative stress.
• Sodium Intake: Due to the brining process, capers are high in sodium. It's essential to consume in moderation if monitoring salt intake.

• Calories: 2
• Macronutrients: Carbs: 0.4g | Protein: 0.2g | Fat: 0.1g
• Micronutrients: Vitamin K: 5% DV | Manganese: 3% DV

• Vegan Caper Tapenade:
• Ingredients: 1 cup of pitted olives, 2 tablespoons of Capers in Brine, 2 garlic cloves, 2 tablespoons of olive oil, juice of half a lemon, and a sweetener alternative to taste.
• Preparation: Blend all ingredients in a food processor until smooth.
• Consumption: Serve with vegan crackers or as a sandwich spread.
• Storage: Refrigerate in an airtight container for up to one week.
• Quick Caper and Tomato Pasta:
• Ingredients: Whole grain spaghetti, 2 tablespoons of Capers in Brine, 2 diced tomatoes, 2 garlic cloves minced, olive oil, and a sweetener alternative to taste.
• Preparation: Cook pasta. Sauté garlic in olive oil until fragrant. Add tomatoes and capers, cook for 5 minutes.
• Consumption: Serve hot, garnished with fresh basil.
• Storage: Store leftovers in the fridge for up to two days.
• Caper Face Mask:
• Ingredients: 1 tablespoon of Capers in Brine, 1 tablespoon of green clay, and distilled water.
• Preparation: Mash capers, mix with green clay. Add water to achieve a paste consistency.
• Consumption: Apply to face, leave for 10 minutes, rinse.
• Storage: Use immediately.
• Detox Caper Salad:
• Ingredients: Mixed greens, 1 sliced cucumber, 1 sliced red bell pepper, 2 tablespoons of Capers in Brine, olive oil, lemon juice, and a sweetener alternative to taste.
• Preparation: Mix all ingredients in a salad bowl.
• Consumption: Serve chilled.
• Storage: Consume immediately for best freshness.
• Expired Caper Plant Fertilizer:
• Ingredients: Expired Capers in Brine.
• Preparation: Strain the liquid from the capers.
• Consumption: Dilute with water (1:10 ratio) and use as a plant fertilizer.
• Storage: Use immediately.

Organic/BIO | Spices & Herbs | Cardamom Powder ผงกระวาน 60g

Weight : 60g

Cardamom Chronicles: The Essence of Elettaria

The historical significance of cardamom can be traced back to ancient India, where its origins are steeped in the aromatic realms of traditional Ayurveda. Over the millennia, its unique fragrance and flavor have traversed continents, making it a coveted spice in kitchens and apothecaries worldwide. Renowned for its intensely aromatic flavor, cardamom powder boasts a blend of sweetness, warmth, and a touch of citrus. This versatile spice complements a myriad of dishes, from savory delicacies to mouthwatering desserts.

Features:

• Origin: Elettaria cardamomum - Derived from the seeds of the plant species in the ginger family, this organic cardamom powder promises authenticity.
• Dietary Specifications: Vegan, Gluten-Free - Making it accessible and desirable to a wide range of dietary needs.
• Organic & Bio: Cultivated without artificial chemicals, ensuring a natural and environmentally conscious product.

Health Benefits:

• Digestive Health: Cardamom has traditionally been utilized to aid digestion, acting as a remedy for bloating and indigestion.
• Oral Health: Its antimicrobial properties can help in freshening breath and keeping oral pathogens at bay.
• Natural Diuretic: Helps in flushing out toxins and excess water from the body.

Product Usage:

• Culinary Delights: Enhance the flavors of both savory and sweet dishes.
• Beverage Boost: Sprinkle in teas or coffees for an aromatic twist.
• Cosmetic Infusion: Integrated into natural face packs or scrubs for an invigorating aroma.

Nutritional Facts (per 1 tsp (5g) serving):

• Calories: 18
• Macronutrients:
• Carbohydrates: 4.4g
• Protein: 0.6g
• Fat: 0.4g
• Micronutrients:
• Iron: 13% DV
• Magnesium: 7% DV

Suggested Portion Size: 1 tsp (5g) for maximum health benefits.

Recipes:

• Vegan Cardamom Latte:
• Ingredients: 1 cup almond milk, ½ tsp cardamom powder, 1 tsp agave syrup.
• Preparation: Heat almond milk, stir in cardamom and sweetener.
• Consumption: Enjoy warm.
• Storage: Consume immediately.
• Cardamom Energy Balls (Quick & On-The-Go):
• Ingredients: 1 cup dates, ½ cup rolled oats, 1 tbsp chia seeds, ½ tsp cardamom powder.
• Preparation: Blend all ingredients. Shape into balls.
• Consumption: Perfect quick snack.
• Storage: Refrigerate up to a week.
• Cardamom Face Scrub:
• Ingredients: ½ tsp cardamom powder, 1 tsp oatmeal, 1 tsp coconut oil.
• Preparation: Mix to form a paste.
• Consumption: Gently scrub face, rinse after 10 minutes.
• Storage: Use immediately.
• Cardamom Detox Tea:
• Ingredients: 1 tsp cardamom powder, 1 cup hot water, 1 tsp honey.
• Preparation: Infuse cardamom in water. Stir in honey.
• Consumption: Drink on an empty stomach.
• Storage: Consume immediately.
• Expired Cardamom Potpourri:
• Ingredients: Expired cardamom powder, dried flower petals, essential oils (optional).
• Preparation: Mix ingredients.
• Consumption: Place in bowls around the home for a fragrant ambiance.
• Storage: Store in cool, dry place.

Conclusion:

Cardamom, with its rich history and distinct aroma, is a gem in the world of spices. Ideal for those inclined towards organic, vegan, and gluten-free choices, it's not just a culinary delight but also offers a multitude of health benefits. From chefs to those who seek natural remedies, cardamom is a must-have, tying history, health, and hedonism in a fragrant bundle.

Organic-Bio | Cardamom Whole (50g/100g)

Weight : 50g / 100g

The Exquisite Essence of Cardamom: Elettaria cardamomum

From the lush tropical rainforests of southern India, Cardamom has journeyed through time to become one of the world's most treasured spices. Elettaria cardamomum, known by many as the "Queen of Spices", boasts a rich history that traces back thousands of years. Used in ancient medicinal practices and highly valued as a culinary delight, its distinct aromatic flavor is both pungent and sweet, making it a versatile ingredient for various dishes and purposes.

Features of Ingredients:

• Elettaria cardamomum: The botanical name for green cardamom, it provides the distinctively aromatic and resinous spice notes that this spice is renowned for.
• Vegan: Ensures no animal products or byproducts are used.
• Gluten-Free: Suitable for those with gluten intolerance or celiac disease.
• Organic & Bio: Cultivated without the use of synthetic fertilizers, pesticides, or genetically modified organisms, preserving the spice's natural essence.

Health Benefits:

• Digestive Aid: Cardamom has been traditionally used to help with digestion and combat nausea.
• Oral Health: Chewing cardamom seeds can act as a natural breath freshener and has antimicrobial properties.
• Rich in Antioxidants: Cardamom contains compounds that may help fight free radicals in the body.

Product Usage:

• Culinary Delight: An essential ingredient in many dishes, from sweet desserts to savory curries.
• Beverage Enhancer: A pinch can elevate the flavor of teas and coffees.
• Natural Fragrance: Cardamom's essential oils can be used as a natural perfume.

Nutritional Facts (Per 1 tsp or 5g):

• Calories: 18
• Macronutrients:
• Carbohydrates: 4g
• Protein: 0.6g
• Fat: 0.4g
• Micronutrients:
• Manganese: 80% DV
• Iron: 3% DV

Suggested Portion Size: 1/2 to 1 tsp (2.5g to 5g) for optimal health benefits.

Recipes:

Vegan Cardamom Rice Pudding

• Ingredients:
• 1 cup Arborio rice
• 3 cups almond milk
• 2 tsp ground cardamom

4 tbsp maple syrup

• Preparation:
• In a pot, bring almond milk to a simmer.
• Add rice and cardamom.
• Cook on low heat for 25 minutes or until rice is tender.

Stir in maple syrup.

Consumption: Serve warm or chilled.

• Storage: Keep refrigerated for up to 3 days.

Cardamom Energy Balls (On-the-Go)

• Ingredients:
• 1 cup dates, pitted
• 1/2 cup almonds
• 1 tsp cardamom seeds

2 tbsp honey or agave nectar

• Preparation:
• Blend all ingredients in a food processor.

Roll into small balls.

Consumption: Enjoy anytime for a quick energy boost.

• Storage: Store in an airtight container for up to 1 week.

Cardamom Face Mask

• Ingredients:
• 1 tsp ground cardamom

2 tbsp plain yogurt

Preparation: Mix cardamom and yogurt until a smooth paste forms.

Consumption: Apply to face for 15 minutes, then wash off.

• Storage: Use immediately.

Cardamom Detox Tea

• Ingredients:
• 1 tsp cardamom seeds
• 2 cups hot water
• 1 tbsp lemon juice

1 tbsp honey or agave nectar

Preparation: Steep cardamom in hot water for 10 minutes. Add lemon juice and sweetener.

Consumption: Sip warm.

• Storage: Consume fresh, do not store.

Expired Cardamom Foot Soak

• Ingredients:
• 3 tbsp expired cardamom seeds

1 gallon warm water

Preparation: Add cardamom to warm water.

Consumption: Soak feet for 15-20 minutes.

• Storage: Use immediately.

In Conclusion:

Cardamom, with its long-standing history and unmistakable flavor profile, remains a testament to nature's bounty. Its rich aroma and multi-faceted benefits make it a must-have in every household. Whether you are a culinary enthusiast, a health-conscious individual, or simply someone who values the purity of organic and vegan products, cardamom's allure is undeniable. Embrace the essence of Elettaria cardamomum, and let it enhance your daily routines and dishes.

Pure and Nutrient-Rich Carrot Powder

Carrot Powder, derived from Daucus carota, represents the essence of natural goodness. With a rich history dating back centuries, this bio-organic and vegan product has consistently captured the essence of earthy flavors and exceptional nutritional value. Let's delve into the versatile features, health benefits, and various ways to incorporate this nutrient-packed powder into your daily routine.

Features based on ingredients:

• Daucus carota: Our carrot powder is meticulously crafted from organic Daucus carota, ensuring a pure and unadulterated source of nutrients.
• Vegan: Completely plant-based, this powder aligns with vegetarian and vegan lifestyles.
• Gluten-Free: Free from gluten, it accommodates those with dietary sensitivities.

Health benefits:

• Immune Support: Carrot powder is a natural source of vitamins and minerals that contribute to a healthy immune system.
• Eye Health: Packed with beta-carotene, it promotes good vision and overall eye health.
• Digestive Wellness: High in dietary fiber, it aids in digestion and supports a healthy gut.
• Skin Nourishment: The antioxidants in carrot powder help maintain youthful, glowing skin.

Product Usage:

Carrot powder can be added to soups, smoothies, sauces, and baked goods to enhance both flavor and nutrition. The suggested portion size is 1 tablespoon (15g) for a daily nutrient boost.

Average Nutritional Facts (per 1 tablespoon):

• Calories: 45 kcal
• Carbohydrates: 10g
• Fiber: 3g
• Sugars: 3g
• Protein: 1g
• Fat: 0g

Significant Micronutrients (DV%):

• Vitamin A: 150%
• Vitamin C: 4%
• Vitamin K: 12%
• Potassium: 4%

Suggested Portion Size: 1 tablespoon (15g) [1 cuillère à soupe (15g)]

Simple Vegetarian Recipes:

Carrot Smoothie:

Ingredients: 1 banana, 1 tablespoon carrot powder, 1 cup almond milk, 1 tablespoon honey.

Preparation: Blend all ingredients until smooth.

Consumption: Enjoy as a nutritious breakfast or snack.

• Storage: Refrigerate any leftover smoothie for up to 24 hours.

Carrot Energy Bites:

Ingredients: 1 cup rolled oats, 1/2 cup peanut butter, 1/4 cup carrot powder, 1/4 cup honey, 1/4 cup chopped nuts.

Preparation: Mix all ingredients, roll into bite-sized balls, and refrigerate for 30 minutes.

Consumption: Ideal for a quick, on-the-go energy boost.

• Storage: Store in an airtight container for up to a week.

Carrot Face Mask:

Ingredients: 1 tablespoon carrot powder, 1 tablespoon yogurt, 1 teaspoon honey.

Preparation: Mix ingredients into a paste, apply to face, and leave for 15 minutes.

Consumption: Use as a natural face mask to rejuvenate your skin.

• Storage: Prepare fresh each time for best results.

Carrot Detox Juice:

Ingredients: 1 tablespoon carrot powder, 1 cup water, 1 tablespoon lemon juice, a pinch of cayenne pepper.

Preparation: Mix ingredients well and drink.

Consumption: Incorporate into your detox routine for cleansing benefits.

• Storage: Prepare fresh for optimal effects.

Expired Product Use:

• In case the product expires, repurpose it as a natural plant fertilizer. Mix it with soil to enrich your garden.

Conclusion:

Carrot Powder is a testament to the harmony between nature and nutrition. Suitable for vegans and those with gluten sensitivities, it offers a myriad of health benefits, including immune support, eye health, and digestive wellness. Whether you're blending it into smoothies, creating energy bites, or pampering your skin, this product's versatility knows no bounds. Embrace the natural goodness of Carrot Powder and elevate your well-being with every serving.

Organic-Bio | Cashew Nuts เม็ดมะม่วงหิมพานต์

Weight : 200g/ 1kg

Cashew Chronicles: The Culinary Gem from Brazil

Origins and Overview

The cashew nut, scientifically known as Anacardium occidentale, traces its rich lineage back to the tropical terrains of Northeast Brazil. From these vibrant rainforests, the Portuguese voyagers carried them to various parts of the world, eventually shaping global cuisines. Recognized for their soft texture and a rich, buttery flavor, cashews are an ingredient that elevates any dish or even stands out on its own.

Detailed Information

• Features
• Vegan: Absolutely plant-based, ensuring no animals were harmed or utilized in its cultivation.
• Gluten-Free: Ideal for those who seek to avoid gluten for dietary or health reasons.
• Keto-Friendly: Low in carbohydrates, making it suitable for those following the ketogenic diet.
• Health Benefits
• Heart Health: The monounsaturated fats in cashews can support healthy heart function.
• Bone Strength: Rich in magnesium, essential for strong and healthy bones.
• Eye Health: Contains antioxidants like lutein and zeaxanthin which can promote good vision.
• Usage
• Snacking: Perfect for a quick snack as is, or roasted for an enhanced flavor.
• Cooking: A staple in many vegan dishes, can be processed into cashew butter or milk.
• Baking: A delightful addition to cookies, cakes, and other baked treats.
• Nutritional Information (per 28g portion or approximately 18 cashews)
• Calories: 157
• Macronutrients:
• Protein: 5g
• Fat: 12g
• Carbohydrates: 9g
• Micronutrients:
• Magnesium: 20% DV
• Iron: 11% DV
• Zinc: 15% DV
• Suggested Portion Size: 18 cashews (28g)

Recipes

• Vegan Cashew Pesto
• Ingredients: 1 cup of cashews (soaked for 2 hours), 2 garlic cloves, 2 cups of fresh basil, 1/4 cup of nutritional yeast, 1/4 cup of olive oil, lemon juice, salt.
• Preparation: In a blender, combine all ingredients and blend until smooth.
• Consumption: Serve with pasta or as a spread.
• Storage: Store in an airtight container in the refrigerator for up to a week.
• Quick Cashew Energy Bites
• Ingredients: 1 cup of cashews, 1/2 cup of dates (pitted), 2 tbsp of chia seeds, a pinch of salt, 1 tbsp of agave syrup or maple syrup.
• Preparation: Blend all ingredients in a food processor until a dough forms.
• Consumption: Roll into balls and eat on-the-go.
• Storage: Store in an airtight container in the refrigerator for up to a week.
• Cashew Cream Face Mask
• Ingredients: 1/4 cup of cashew nuts (soaked overnight), 1 tbsp of honey or agave syrup, 1 tsp of lemon juice.
• Preparation: Blend ingredients into a smooth paste.
• Consumption: Apply to face, let sit for 10-15 minutes, and wash off.
• Storage: Store any leftovers in the fridge and use within 3 days.
• Cashew Detox Smoothie
• Ingredients: 1/2 cup of cashews, 1 banana, 1 cup of spinach, 1/2 cup of blueberries, 1 tbsp of chia seeds, a pinch of turmeric, water or almond milk.
• Preparation: Blend all ingredients until smooth.
• Consumption: Drink in the morning for a detoxifying boost.
• Storage: Best consumed immediately.
• Expired Cashew Garden Fertilizer
• Ingredients: Expired cashews.
• Preparation: Crush the expired cashews into a coarse powder.
• Consumption: Sprinkle over garden soil as a natural fertilizer.
• Storage: Store in a dry place if not used immediately.

Conclusion

Cashews, a culinary gift from Brazil, are not only versatile but are packed with numerous health benefits. They are an essential inclusion for vegans, those on a gluten-free diet, or individuals embracing keto. With its rich history and undeniable health attributes, it's a nut that's truly hard to resist for any palate.

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Органические / био орехи кешью

Вес: 200 г / 1 кг

Импорт из Индии.

Преимущества орехов кешью: богатый белком, медь, цинк, магний, железо и фосфор (28 граммов) 1 унция | 157 калорий | Белок 5 граммов | Жир 12 грамм | Углеводы 9 грамм | Клетчатка 1 грамм | Медь 67% дневной нормы | Магний 20% дневной нормы | Марганец 20% дневной нормы | Цинк 15% | Фосфор 13% | Железо 11% | Селен 10% | Тиамин 10% от дневной нормы | Витамин К 8% от дневной нормы | Витамин B6 7% антиоксиданты: полифенолы, каротиноиды

Кешью богаты клетчаткой, белками и липкими жирами (омега 6 и 9), а также большим разнообразием витаминов, минералов и полезных растительных соединений

Как использовать: Мы всегда рекомендуем замачивать любые орехи или семена, поскольку этот процесс реактивирует ферментативную активность и позволяет всем питательным веществам легче усваиваться. Используйте во всех видах приготовления сырых продуктов, включая любимый нашими создателями контента веганский сыр кешью! Если у вас есть дегидратор, вы можете замачивать кешью, приправлять и сушить кешью, чтобы приготовить вкусную супер-еду!

Organic/Bio Cashew Nuts Butter เนยเม็ดมะม่วงหิมพานต์

Weight : 185g / 500g

Cashew Chronicles: Nature's Silky Spread

The cashew tree, known scientifically as Anacardium occidentale, is a marvel that originates from the tropical climates of Brazil. Its journey from the verdant rainforests to global acclaim has made its nut butter a cherished item in the culinary world. Each spoonful of cashew butter is an exploration of its smooth, creamy texture paired with a taste that's both rich and subtly sweet, making it a preferred ingredient for various recipes.

Features Based on Ingredients:

• Anacardium occidentale (Cashew): The essence of cashew butter is the cashew nut itself, which provides a buttery consistency and a distinct sweet and nutty taste.
• 100% Cashew Nuts: Derived entirely from whole cashew nuts, ensuring a pure and unadulterated experience.

Health Benefits:

• Heart Health: Rich in monounsaturated fats, cashew butter supports a robust cardiovascular system.
• Dietary Flexibility: Adaptable to numerous dietary needs, it's ideal for those following Vegan, Gluten-free, Keto, Bio, and Organic lifestyles.
• Bone and Oral Health: A valuable source of magnesium, cashew butter aids in the maintenance of healthy bones and teeth.

Product Usage:

• Spread: Perfectly creamy for spreading on bread or toast.
• Cooking Ingredient: Serves as a foundation for vegan desserts, sauces, and smoothies.
• Dip: An excellent dip for fruits or a dressing for salads.

Nutritional Facts per 100 grams:

• Calories: 553
• Protein: 18g
• Carbs: 30g
• Fat: 44g
• Magnesium: 73% DV
• Phosphorus: 59% DV
• Iron: 37% DV

Suggested Dosage for Efficacy:

• Incorporate about 2 tablespoons daily (roughly 30 grams) into your diet for optimal health benefits.

Recipes:

• Vegan Cashew Butter Smoothie: A blend of ripe banana, cashew nut butter, almond milk, chia seeds, and agave nectar or maple syrup.
• Cashew Butter Energy Balls: Combine rolled oats, cashew nut butter, honey or maple syrup, and dark chocolate chips for a nutritious snack.
• Cashew Nut Butter Face Mask: A cosmetic mixture of cashew nut butter, turmeric powder, and coconut milk for skin health.
• Cashew Detox Smoothie: A detoxifying blend of cashew nut butter, spinach, cucumber, apple, and water.
• Cashew Butter Exfoliant: Utilize expired cashew nut butter mixed with oatmeal and honey for a gentle scrub.

Conclusion:

Cashew Nut Butter transcends its role as merely a spread, embodying a rich historical and cultural narrative. It caters to a wide array of dietary preferences, underlining its versatility and appeal. Beyond its culinary uses, it offers significant health advantages, embodying the essence of both taste and well-being. Whether used in food, as a health supplement, or even in beauty routines, the creamy allure of cashew butter is undeniable.

Macrobiotic World | Organic/Bio | Cat’s Claw Powder

Macrobiotic World Cat’s Claw Superfood Powder is derived from the inner bark of the Uncaria tomentosa plant, a revered Amazonian vine known for its anti-inflammatory, antioxidant, and immune-supporting properties. Celebrated in traditional herbal medicine, Cat’s Claw is valued for its ability to promote joint comfort, digestive balance, and overall well-being, making it a powerful addition to holistic wellness routines.

Main Benefits

• Anti-inflammatory Support: May help relieve discomfort associated with joint and arthritis symptoms.
• Boosts Immunity: Supports the body’s natural defenses and strengthens overall immune response.
• Rich in Antioxidants: Helps neutralize free radicals and protect cells from oxidative stress.
• Supports Digestion: Promotes digestive health and contributes to nutrient absorption and balance.
• Holistic Wellness: A versatile superfood for daily vitality, balance, and natural resilience.

How to Use

• Smoothies: Blend 1 teaspoon of Cat’s Claw powder into smoothies for a nutritious boost without changing the taste significantly.
• Tea Infusion: Infuse 1 teaspoon of Cat’s Claw powder in hot water for 10–15 minutes to create a soothing herbal tea.
• Yogurt or Oatmeal Topping: Sprinkle over yogurt or oatmeal for a mild, earthy flavor and added nutrients.

Suggested Serving

• Safe in doses of 2–3 g taken twice daily, or as directed by a healthcare professional.

Ingredients

• 100% Organic Cat’s Claw (Uncaria tomentosa) Bark Powder

Allergen Information

• Vegan. Free from additives, caffeine, and preservatives.

Nutritional Information (per 100g)

Net Weight

• 100 g

Storage

• Store in a cool, dry place away from direct sunlight. Reseal tightly after use to preserve freshness.

Barcode

• PD66001028

Important Notes

This product is a natural herbal supplement. It is not intended to diagnose, treat, cure, or prevent any disease. Consult a healthcare professional before use if pregnant, breastfeeding, or under medication.

Inspiration

“Nurture in silence — let your vitality make the noise.”

Organic-Bio | Spices & Herbs | Cayenne Pepper พริกคาเยนผง

Brisk and bright, Ceylon BOPF offers a clean, robust flavor with a vibrant, copper-toned liquor. Composed of fine fannings from the traditional Orthodox method, it ensures a rapid, full-bodied brew that is sharp and refreshing. Rich in antioxidants.

Ingredients: Black Tea (Camellia sinensis)

Details:

• Weight: 50g
• Product Code: PD68004357
• Caffeine: Contains caffeine
• Certifications: 100% Bio Organic

Bold and vigorous, Ceylon CTC offers a deep, malty flavor with a rich, ruby-red liquor. Processed using the Crush, Tear, Curl method, it ensures a quick, strong brew perfect for milk tea or chai. High in caffeine and antioxidants.

Ingredients: Black Tea (Camellia sinensis)

Details:

• Weight: 50g
• Product Code: PD68004367
• Caffeine: Contains caffeine
• Certifications: 100% Bio Organic

Brisk and bright, Ceylon FBOP offers a clean, robust flavor with a vibrant, copper-toned liquor. Composed of fine fannings from the traditional Orthodox method, it ensures a rapid, full-bodied brew that is sharp and refreshing. Rich in antioxidants.

Ingredients: Black Tea (Camellia sinensis)

Details:

• Weight: 50g
• Product Code: PD68004364
• Caffeine: Contains caffeine
• Certifications: 100% Bio Organic

Macrobiotic World | Organic/Bio | Chaga Mushroom Powder

Chaga Elixir: Nature's Gift from Ancient Forests

Chaga Mushroom, scientifically termed as Inonotus obliquus, is often referred to as the 'King of Mushrooms.' Found predominantly on birch trees in colder climates, it has been celebrated by ancient tribes and cultures for centuries. These unique mushrooms, with their rich earthy flavor, have traveled through time to offer a variety of uses, from teas and beverages to culinary delights.

Features Based on Ingredients:

• Inonotus obliquus (Chaga Mushroom): A naturally occurring fungus, this ingredient gives the powder its distinct flavor and color, making it a must-have in many vegan and organic recipes.
• Vegan: This product does not contain any animal-derived ingredients, making it suitable for vegans.
• Gluten-Free: Suitable for those with gluten sensitivities or intolerances.
• Bio-organic: Cultivated without synthetic fertilizers or pesticides, ensuring a clean and pure product.

Health Benefits:

• Antioxidant Rich: Helps combat oxidative stress, which can prevent premature aging and support overall cellular health.
• Supports Immune System: Traditionally used to bolster the immune system against seasonal illnesses.
• Digestive Health: Chaga can help promote a healthy gut and digestive system.

Product Usage:

• Teas and Beverages: A teaspoon can be infused into hot water to create a calming drink.
• Smoothies: Enhances the nutritional value and gives an earthy flavor.
• Culinary Uses: Can be sprinkled over food or used in recipes for a distinct taste.

Nutritional Facts (Per 1 teaspoon, approximately 5 grams):

• Calories: 15
• Macronutrients:
• Carbohydrates: 3g
• Protein: 1g
• Fat: 0.5g
• Micronutrients:
• Dietary Fiber: 10% DV
• Vitamin D: 8% DV
• Potassium: 5% DV
• Suggested Portion: 1 teaspoon (5 grams) for optimal health benefits.

Recipes:

• Vegan Chaga Latte:
• Ingredients: 1 tsp Chaga mushroom powder, 1 cup almond milk, 1 tbsp agave syrup, pinch of cinnamon.
• Preparation: Heat almond milk till it's warm. Mix Chaga mushroom powder and agave syrup.
• Consumption: Drink warm, sprinkled with cinnamon.
• Storage: Best consumed fresh.
• Chaga Energy Balls (On-the-Go):
• Ingredients: 2 tsp Chaga mushroom powder, 1 cup dates, 1/2 cup rolled oats, 1 tbsp chia seeds, 1 tbsp maple syrup.
• Preparation: Blend all ingredients until a sticky mixture forms. Roll into balls.
• Consumption: Eat as a quick snack.
• Storage: Store in an airtight container for up to a week.
• Chaga Facial Mask (Cosmetic):
• Ingredients: 1 tsp Chaga mushroom powder, 2 tbsp yogurt, 1 tsp honey.
• Preparation: Mix all ingredients into a smooth paste.
• Consumption: Apply to the face, leave for 20 minutes, then rinse.
• Storage: Use immediately.
• Chaga Detox Tea:
• Ingredients: 2 tsp Chaga mushroom powder, 1 liter water, slice of lemon, 1 tbsp honey.
• Preparation: Boil water, add Chaga, let it simmer for 5 minutes. Add honey and lemon.
• Consumption: Drink warm.
• Storage: Refrigerate and consume within 24 hours.
• Expired Chaga Garden Boost:
• If your Chaga mushroom powder has passed its prime, don't throw it away! Mix it into your garden soil. The organic components will break down and provide nutrients to your plants.

Conclusion:

Chaga Elixir, an age-old natural gem, stands as a testament to nature's boundless wonders. Ideal for those seeking to embrace organic and vegan options, its historical significance and health benefits make it an invaluable addition to daily routines. Embracing Chaga is not just a choice; it's a step towards holistic well-being.

Organic-Bio | Chamomile Herb Tea ชาดอกคาโมไมล์ 50g

Weight : 50g

Product Imported from Greece

Eternal Elixirs: Chamomile Flowers Herbal Tea

Dive into the world of Chamomile Flowers Herbal Tea, an ancient beverage that has soothed souls and brightened days for centuries. Originating from the Matricaria chamomilla plant, Chamomile tea boasts a rich history that spans millennia, traveling through the heart of Egypt and reaching far into the stretches of Medieval Europe. A sip of this golden infusion evokes flavors that are both subtle and profound, allowing its drinker to embark on a tranquil journey through its calm and floral essence.

Features Based on Ingredients:

• Matricaria chamomilla: The exclusive source of our tea. These delicate blossoms are harvested at the peak of their bloom to ensure maximum flavor and aroma.

Health Benefits:

• Relaxation: Known to promote a sense of tranquility, Chamomile tea is often used to ease stress and tension.
• Digestive Aid: Helps in soothing an upset stomach and promoting digestive regularity.
• Skin Health: Chamomile has properties that can support the health of your skin, making it appear fresh and rejuvenated.

Product Usage:

• Beverage: Steep in hot water for a soothing cup of tea.
• Cosmetic: Used as an ingredient in skincare products or as a facial steam.
• Cooking Ingredient: Elevate desserts, salads, and dressings with a sprinkle of dried Chamomile flowers.

Average Nutritional Facts:

(Portion size: 1 cup or 240 mL)

• Calories: 2
• Macronutrients:
• Carbohydrates: 0.5g
• Protein: 0.1g
• Fats: 0g
• Micronutrients (Based on DV%):
• Calcium: 2%
• Potassium: 3%

Suggested Portion Size: 2-3 teaspoons (5-8 grams) per cup for optimum health benefits.

Recipes:

• Vegan Chamomile Bliss Smoothie:
• Ingredients: 1 cup brewed Chamomile tea (cooled), 1 banana, 2 dates (pitted), 1 tablespoon chia seeds, 1 tablespoon almond butter.
• Preparation: Blend all ingredients until smooth.
• Consumption: Enjoy immediately.
• Storage: Best consumed fresh, but can be refrigerated for up to a day.
• Chamomile Face Toner:
• Ingredients: 1 cup brewed Chamomile tea, 2 tablespoons apple cider vinegar.
• Preparation: Mix the tea with apple cider vinegar.
• Consumption: Apply to face using a cotton pad.
• Storage: Store in a refrigerator for up to 7 days.
• Detox Chamomile Drink:
• Ingredients: 2 cups brewed Chamomile tea, juice of 1 lemon, 1 tablespoon honey or maple syrup.
• Preparation: Mix all ingredients.
• Consumption: Drink warm or cold.
• Storage: Consume immediately or refrigerate for up to 2 days.
• Expired Chamomile Potpourri:
• Ingredients: Expired Chamomile flowers, orange peel, cinnamon sticks.
• Preparation: Mix ingredients in a bowl.
• Consumption: Place in areas of your home for a pleasant aroma.
• Storage: Store in a cool, dry place. Refresh with essential oils if needed.

Conclusion:

The Chamomile Flowers Herbal Tea is a treasure trove of tradition, flavor, and wellness. Not just a drink, it is a holistic experience that provides relaxation, health benefits, and versatile applications from culinary to cosmetics. Ideal for individuals seeking a natural, caffeine-free option to find calm and those looking to explore the multifaceted uses of this timeless herb. Embracing Chamomile tea is not just choosing a beverage but adopting a lifestyle steeped in serenity and wholesomeness.

Organic/Bio Chia Seed Flour 500g

Weight : 500g

Macrobiotic World’s Organic Chia Seed Flour is a nutrient-rich, gluten-free flour made from finely ground chia seeds. This 100% bio-certified product is crafted using sustainable farming practices that support the environment and biodiversity. With its mild, nutty flavor and fine texture, it’s perfect for gluten-free baking, smoothies, porridges, and even as a natural thickener.

Key Ingredient

• Organic Chia Seeds: Finely milled to preserve their impressive content of omega-3 fatty acids, fiber, plant protein, and essential minerals like calcium and iron.

Health Benefits

Chia Seed Flour is packed with dietary fiber to support digestion and long-lasting satiety. It’s also a great source of plant-based protein, ideal for muscle health and energy. With high levels of calcium, iron, and potassium, it contributes to strong bones, oxygen transport, and electrolyte balance. Free from gluten and added sugars, it fits well into keto, vegan, and diabetic-friendly diets.

Nutrition Facts (per 100g)

• Calories: 486 kcal

• Total Fat: 30.7g

  • Saturated Fat: 3.3g

• Total Carbohydrate: 42g

  • Dietary Fiber: 34.4g

  • Total Sugar: 0.8g

  • Added Sugar: 0g

• Protein: 16.5g

• Sodium: 19mg

• Calcium: 631mg

• Iron: 7.7mg

• Potassium: 407mg

Suggested Portion Size

Use 1 tablespoon (approx. 10g) per serving. Each serving provides around 49 kcal, 3.1g of fat, 4.2g of carbs, 3.4g of fiber, and 1.65g of protein—ideal for boosting daily nutrition.

How to Use

• Add to smoothies, yogurt, or porridge for a nutritious boost.

• Use as a gluten-free flour in baking recipes like pancakes, brownies, muffins, and breads.

• Mix 1 tablespoon of chia flour with 3 tablespoons of water and let sit for 10 minutes to create a vegan egg substitute.

• Stir into soups, stews, or sauces to naturally thicken and add texture.

• Blend into energy balls, granola bars, or protein shakes.

Vegetarian Recipes & Ideas

• Chia Superfood Smoothie: Blend banana, almond milk, 1 tbsp chia flour, spinach, and dates.

• Chia Oat Muffins: Replace 1/4 of your usual flour with chia flour for added fiber and nutrition.

• Vegan Pancakes: Use chia flour as a flour base and egg replacer in the same recipe.

• Fiber-Rich Porridge: Mix with warm oats, nut butter, and fruits for a wholesome breakfast.

Storage & Sustainability Tips

Store in a tightly sealed container in a cool, dry place, away from direct sunlight. This flour is shelf-stable, but if it smells rancid or tastes bitter, it may be expired. Dispose responsibly and reuse the packaging for dry goods, or choose refill stations to minimize waste.

Final Note

With its remarkable nutritional profile and culinary versatility, Chia Seed Flour supports a healthy, active lifestyle and mindful eating habits. It's the perfect addition to modern kitchens focused on clean, plant-based, and eco-conscious living.

Organic/Bio Chia Seeds เมล็ดเจีย

Weight : 500g / 1Kg

Chia Seeds: The Timeless Treasure of Salvia Hispanica

Discover the ancient superfood that powered the Aztecs and Mayans: Chia Seeds from the Salvia Hispanica plant. Revered for their versatility and impressive health benefits, these small but mighty seeds have carved a niche in the modern health-conscious world.

Chia Seeds are a vegan-friendly, 100% plant-based option that fits seamlessly into diverse dietary regimes including ketogenic diets due to their low carb and high fiber content. Completely gluten-free, they are a safe choice for those with gluten sensitivities or intolerances. Organically grown without synthetic fertilizers or pesticides, these seeds offer a pure, unadulterated addition to your diet.

Health Benefits:

- Digestive Wellness: Rich in fiber, chia seeds promote a robust digestive system.

- Bone Strength: High in calcium necessary for strong bones.

- Antioxidant Power: Packed with antioxidants to combat free radicals.

Usage Suggestions:

- Energize Your Breakfast: Sprinkle on oatmeal or yogurt.

- Culinary Thickener: Achieve a gel-like consistency perfect as a sauce thickener or egg substitute in vegan baking.

- Smoothie Enhancer: Boost your beverage with a spoonful of chia seeds for added nutrients.

Nutritional Profile (Per 1 tablespoon, 15 grams):

- Calories: 58

- Carbohydrates: 5g

- Protein: 2g

- Fat: 4g (Saturated: 0.3g)

- Fiber: 5g (20% Daily Value)

- Calcium: 77 mg (6% Daily Value)

- Phosphorus: 58 mg (5% Daily Value)

- Zinc: 0.4 mg (4% Daily Value)

Serving Size: 1-2 tablespoons (15-30 grams)

Explore Recipes:

- Vegan Chia Seed Pudding: Mix with almond milk and sweetener, refrigerate overnight.

- Energy Balls: Combine with oats and nut butter for a quick snack.

- Chia Detox Water: Refresh with chia-infused water flavored with lemon and sweetener.

- Natural Face Mask: Create a soothing mask from chia seeds and coconut milk.

- Foot Scrub: Exfoliate with a blend of expired chia seeds, coconut oil, and sea salt.

Chia Seeds are not just a food item but a holistic ingredient for dietary enhancement, beauty applications, and more. Embrace the nutritional richness and historical legacy of Chia Seeds to elevate your wellness routine.

Organic/Bio Seeds / Chickpea ถั่วลูกไก่

Weight : 500g / 1kg

Organic Chickpeas - Nature's Nutrient-Packed Gems

Introduction:

Hailing from the rich history of cultivation, organic Chickpeas (Cicer arietinum) have graced our tables for centuries. Known for their versatility, these legumes offer a mild, nutty flavor that blends seamlessly into an array of culinary creations. Let's explore the features and uses that make Chickpeas a beloved staple.

Flavor, Features, and Uses:

Organic Chickpeas boast a subtle earthy flavor with a hint of nuttiness, making them a versatile addition to your kitchen. Their firm texture allows for a delightful crunch when roasted, and they easily absorb the flavors of soups and stews. Here are some details on what divides them:

Ingredient Features:

Cicer arietinum: These Chickpeas are pure, unadulterated Cicer arietinum, ensuring you get all the natural goodness without any additives or preservatives.

Health Benefits:

Chickpeas offer a plethora of health benefits across various aspects of wellness:

Digestive Health: Organic Chickpeas are packed with dietary fiber, aiding digestion and promoting a healthy gut.

Heart Health: The low cholesterol levels caused by their high fibre content minimise the risk of heart disease.

Blood Sugar Control: Chickpeas have a low glycemic index, helping regulate blood sugar levels.

Rich in Nutrients:

These Chickpeas are a nutritional powerhouse, providing significant amounts of essential vitamins and minerals. Per 100g serving, they offer:

Protein: 8.9g

Fiber: 7.6g

Iron: 2.89mg (16% DV)

Vitamin B6: 0.6mg (31% DV)

Folate: 172µg (43% DV)

Magnesium: 48mg (12% DV)

Product Usage:

Incorporate Chickpeas into your daily diet with ease:

Soups and Stews: Add Chickpeas to your favorite soups and stews for extra texture and nutrition.

Salads: Toss them in salads for a protein boost.

Snacking: Roast Chickpeas with your favorite spices for a healthy, crunchy snack.

Suggested Dosage:

For optimal health benefits, consume 1/2 cup (125g) of Chickpeas daily. This quantity has shown effectiveness in promoting heart health and supporting digestive well-being.

Recipes:

Vegan Chickpea Salad:

Ingredients:

1 cup cooked Chickpeas

1/2 cucumber, diced

1/2 red bell pepper, diced

1/4 red onion, finely chopped

1/4 cup fresh parsley, chopped

2 tablespoons olive oil

1 tablespoon lemon juice

Salt and pepper to taste

Preparation:

In a large bowl, combine Chickpeas, cucumber, red bell pepper, red onion, and parsley.

In a separate bowl, whisk together olive oil, lemon juice, salt, and pepper.

Pour the dressing over the salad and toss to combine.

Chill for 30 minutes before serving.

Chickpea Trail Mix (Quick On-The-Go Snack):

Ingredients:

1 cup roasted Chickpeas

1/4 cup dried cranberries

1/4 cup almonds

1/4 cup dark chocolate chips

Preparation:

Mix all ingredients in a bowl.

Divide into small snack-sized portions for a quick, healthy, and energizing snack.

Chickpea Facial Scrub (Cosmetic Use):

Ingredients:

2 tablespoons mashed Chickpeas

1 teaspoon honey

1 teaspoon lemon juice

Preparation:

Mix all ingredients to form a paste.

Gently massage onto your face in a circular motion.

Rinse with warm water to reveal refreshed and glowing skin.

Conclusion:

Organic Chickpeas are a testament to nature's bounty, offering a world of flavor and nutrition. Ideal for vegans, health enthusiasts, and anyone seeking wholesome ingredients, Chickpeas elevate your culinary creations while nourishing your body. Embrace the simplicity of Chickpeas and unlock their boundless potential today.