Macrobiotic World Organic/Bio Inulin Jerusalem Artichoke Powder. Made from the tuber of the Jerusalem artichoke (Helianthus tuberosus, also called sunchoke), native to North America. Subtly sweet, nutty flavour. Vegan, gluten-free, bio-organic.

• Source of inulin, a dietary fiber
• Naturally sweet, without added sugar

Usage: add to smoothies or shakes, mix into oatmeal or porridge, use as a thickener in soups and stews, or incorporate into baked goods.

Nutritional information per 1 tbsp (approx. 10g): 30 kcal, carbohydrates 8g, protein under 1g, fat under 1g, iron 4% DV, potassium 3% DV.

Suggested portion: 1 to 2 tablespoons (10-20g) daily.

Store in a cool, dry place.

Macrobiotic World Organic Irish Sea Moss Capsules, 50 capsules, 250mg each. Made from hand harvested sea moss from Brittany.

Contains over 90 trace minerals, including iodine, calcium, magnesium, potassium and zinc.

How to use: take 2 capsules daily with water, one with breakfast and one with dinner, preferably with meals. Do not exceed the recommended dose without medical advice.

Suggested serving: 2 capsules per day (250mg per capsule).

Ingredients: 100% organic Irish sea moss (Chondrus crispus) powder.

Allergen information: vegan. Free from artificial additives, preservatives and fillers.

• Nutritional information per 100g:
• Energy: 636 kJ / 155 kcal
• Total fat: 0g
• Carbohydrates: 2.7g
• Dietary fiber: 4g
• Protein: 1.4g
• Salt: 6g
• Iodine: 2480 mcg
• Potassium: 68,206 mg/kg
• Selenium: 0.5 mg/kg
• Magnesium: 6,600 mg/kg
• Calcium: 7,500 mg/kg
• Iron: 20 mg/kg
• Zinc: 39 mg/kg
• Beta-Carotene: 0.83 mg/kg
• Mannitol: 5.27%
• Laminin: 13.5%

Net weight: 18g (50 capsules, 250mg each). Barcode: PD68003921.

Storage: store at room temperature in a dry place. Once opened, keep sealed and consume before the best before date.

This product is a natural supplement and is not intended to diagnose, treat, cure or prevent any disease. Consult a healthcare provider before use if pregnant, nursing, or under medication.

Irish Moss Powder is a finely ground sea vegetable powder made from sun-dried Irish Moss (Chondrus crispus), a red algae harvested from cool, mineral-rich Atlantic waters. It is ready to use, with no soaking or blending required.

Contains iodine, calcium, potassium and natural polysaccharides including carrageenan, plus a range of trace minerals.

Suggested serving: half a teaspoon (about 2g), once or twice daily. Mix with warm water for an instant gel, or stir into smoothies, plant milk, herbal tea, soups, sauces or desserts.

• Energy: 636 kJ / 155 kcal per 100g
• Total fat: 0g
• Total carbohydrate: 2.7g
• Dietary fibre: 43g, including 0g added sugars
• Protein: 14g
• Salt: 6g
• Iodine: 2480 microg per 100g (about 0.5g of this product provides 150 microg of iodine)

• Potassium: 68,206 mg/kg
• Selenium: less than 0.5 mg/kg
• Arsenic: 60 mg/kg
• Magnesium: 6,600 mg/kg
• Copper: less than 2 mg/kg
• Sodium: 43,746 mg/kg
• Calcium: 7,500 mg/kg
• Iron: 20 mg/kg
• Zinc: 30 mg/kg
• Vitamin C: 23.94 mg/kg
• Vitamin B1: less than 0.5 mg/kg
• Vitamin B2: less than 0.5 mg/kg
• Vitamin B3: 57.15 mg/kg
• Vitamin B6: less than 0.5 mg/kg
• Vitamin B12: 0.03 mg/kg
• Vitamin A: 89.1 UI/kg
• Vitamin E: 2.68 mg/kg
• Beta-carotene: 0.83 mg/kg
• Mannitol: 5.27%
• Laminarin: 13.5%

Storage: keep in an airtight container in a cool, dry place away from sunlight. Shelf life 18 to 24 months unopened, 6 months after opening.

Organic/Bio Jamaican Pepper (Allspice), the dried unripe fruit of Pimenta dioica, native to Central America and the West Indies. The aroma blends notes of clove, cinnamon and nutmeg. Organic, vegan and gluten-free.

Used in Caribbean dishes, stews, soups, pies, marinades, desserts and mulled wine. Weight: 100g.

• Per 1 tsp (5g): 17 kcal, carbohydrates 4g, protein 0.3g, fat 0.2g
• Vitamin C 5% DV, manganese 2% DV

Jasmine Tea is made from Jasminum spp. blossoms. It has a floral aroma and delicate flavor.

Caffeine-free, vegan, gluten-free and bio-organic. Contains antioxidants.

• Ingredient: Jasminum spp. (jasmine blossoms)

Nutrition per 8oz serving: 2 calories, 0.5g carbohydrates, 0g protein, 0g fat, 0mg sodium, vitamin C 2% DV, manganese 4% DV.

Steep a teaspoon of loose tea or a tea bag in hot water (175 F / 80 C) for 2-3 minutes. Can be enjoyed hot or cold.

Suggested serving: 1-2 cups daily.

Weight: 50g

Weight: 100ml / 250ml / 500ml

Organic extra virgin cold pressed jojoba oil from Simmondsia chinensis, a plant native to the deserts of the American Southwest. Jojoba oil is a liquid wax ester similar to the natural sebum produced by human skin, with a subtle, nutty aroma and a clear golden colour. Cold pressed and vegan. Contains vitamin E, B-complex vitamins and antioxidants.

Usage:

• Skin moisturizer: massage a few drops directly into the skin.
• Hair conditioner: apply to scalp and hair for shine and softness.
• Makeup remover: a gentle, natural alternative.

Comedogenic rating: 2. Suitable for most skin types, but with a moderate risk of clogging pores for sensitive or acne-prone skin. For topical use; no specific dosage applies.

Recipe ideas: for a facial serum, mix 2 tbsp jojoba oil with 5 drops lavender and 5 drops frankincense essential oil and apply a few drops to the face and neck before bed. For a lip balm, melt 1 tsp candelilla wax and 1 tsp cocoa butter, mix in 1 tbsp jojoba oil and pour into containers. For a hair mask, warm 3 tbsp jojoba oil with 2 tbsp coconut oil and 5 drops peppermint essential oil, massage into scalp and hair, leave for 30 minutes, then shampoo. Expired jojoba oil can be used as a natural polish for wooden furniture.

Storage: keep in a cool, dry place away from sunlight.

Organic/Bio Kalamata Olives Jumbo with Oregano (with Pit) 250g l Macrobiotic World Natural Efe l Topping Olives

Kalamata Olives Jumbo with Oregano (With Pit) by Macrobiotic World are 100% Bio Organic jumbo Greek olives seasoned with aromatic oregano. Whole and unpitted, these premium olives are produced directly in Greece (Supplier: Nanteos, Matice, Greece) and deliver a rich, savory Mediterranean flavor enhanced by herbs.

Key Product Details

• Ingredients: Organic Kalamata Olives, Oregano, water, salt.
• Production Origin: Production in Greece (Supplier: Nanteos, Matice, Greece).

Nutrition Facts (Average Values per 100g)

• Energy: 115 kcal / 541 kJ
• Fat: 11.9 g
  • of which saturates: 1.8 g
• Carbohydrates: 3.8 g
  • of which sugars: 0.0 g
• Protein: 0.6 g
• Salt: 3.0 g

Storage Instructions

• Keep in a dry, cool place away from sunlight.
• Keep refrigerated after opening.

Organic kale powder, made from Brassica oleracea var. acephala. Weight: 100g / 300g.

Earthy taste with subtle bitter undertones. Can be added to smoothies, baked goods, or used as a seasoning. Vegan, gluten-free, organic.

• Contains antioxidants
• Source of vitamin K
• Contains lutein and zeaxanthin

Nutrition facts (per tablespoon, 15g): Calories 35, Protein 2g, Carbohydrates 6g, Fat 0.5g. Vitamin K 684% DV, Vitamin A 206% DV, Vitamin C 134% DV, Calcium 9% DV, Iron 6% DV.

Suggested serving: 1 to 2 tablespoons (15 to 30g) daily.

Kukicha, also known as twig tea, is made from the stems, stalks and twigs of the Camellia sinensis plant. It has a mild, distinctive flavor.

Vegan, gluten-free and bio-organic. Contains antioxidants.

• Ingredient: Camellia sinensis (stems, stalks and twigs)

Nutrition per 8oz serving: 0 calories, 0g fat, 0g carbohydrates, 0g protein, potassium 1% DV, magnesium 1% DV.

Can be enjoyed hot or cold. Steep in hot water for a few minutes to release the flavor.

Weight: 50g

Kutki Powder is made from the root of Picrorhiza kurroa, an Ayurvedic herb. Certified 100% organic, with no additives, preservatives or artificial ingredients.

• Calories: 329 kcal per 100g
• Total Fat: 5.2g per 100g
• Cholesterol: 0mg
• Sodium: 15mg per 100g
• Total Carbohydrate: 60.9g per 100g
• Dietary Fibre: 7.6g per 100g
• Protein: 9.7g per 100g
• Phosphorus: 90mg per 100g
• Vitamin B3: 3.2mg per 100g
• Calcium: 17mg per 100g
• Iron: 3mg per 100g
• Potassium: 450mg per 100g

Suggested use: 1/4 to 1/2 teaspoon (about 500 to 1000mg) once or twice daily, mixed with warm water, herbal tea, or honey. Recommended for short durations with breaks between extended use.

Not recommended during pregnancy or breastfeeding. Consult a healthcare provider before use if you have medical conditions or are taking medication.

Storage: keep in a cool, dry place away from direct sunlight. Best used within 24 months of manufacturing date.

Lavender Tea is made from Lavandula angustifolia. It has a delicate floral aroma with earthy undertones.

Caffeine-free, vegan, gluten-free and bio-organic.

• Ingredient: Lavandula angustifolia (lavender)

Nutrition per serving: 0 calories, 0g carbohydrates, 0g protein, 0g fat, 0mg sodium, iron 2% DV.

Steep one tea bag in 8 oz (240ml) of hot water for 5-7 minutes.

Weight: 50g

Organic/Bio Lemon Balm Herb Tea, 50g. Single-ingredient herbal infusion made from lemon balm leaves, with a bright, citrusy aroma and a smooth, refreshing finish. Free from synthetic flavorings, artificial preservatives, and chemical fillers.

• Weight: 50g
• 100% Bio Organic Certified

Packaged in a light-blocking white standing pouch with an airtight zip closure.

To prepare, place 1 to 2 teaspoons of dried leaves in a cup or teapot and pour 1 cup of freshly boiled water over them. Steep for 5 to 7 minutes. Can also be brewed double strength, cooled, and served over ice with lemongrass or citrus.