Organic Cashew Nuts. Weight: 200g | 1kg. Origin: India.

Whole cashew nuts with a soft texture and rich, buttery flavor. Vegan, gluten-free and keto-friendly.

• Nutrition per 28g (about 18 cashews): 157 calories, 5g protein, 12g fat, 9g carbohydrates
• Magnesium (20% DV), Iron (11% DV), Zinc (15% DV), Copper (67% DV), Manganese (20% DV)

Suggested portion: about 18 cashews (28g). Eat as a snack, roasted or raw, or process into cashew butter or cashew milk for cooking and baking.

Cat's Claw Powder is made from the inner bark of Uncaria tomentosa, an Amazonian vine. Vegan, and free from additives, caffeine, and preservatives.

• Ingredient: 100% organic Cat's Claw (Uncaria tomentosa) bark powder
• Calories: 275 kcal per 100g
• Protein: 3g per 100g
• Total Fat: 1g per 100g
• Saturated Fat: 0.1g per 100g
• Carbohydrates: 50g per 100g
• Dietary Fibre: 50g per 100g
• Net Weight: 100g

Suggested use: 2 to 3g twice daily, blended into smoothies, steeped as a tea for 10 to 15 minutes, or sprinkled over yogurt or oatmeal, or as directed by a healthcare professional.

Storage: store in a cool, dry place away from direct sunlight. Reseal tightly after use.

Barcode: PD66001028 (66001028).

This product is a natural herbal supplement. It is not intended to diagnose, treat, cure, or prevent any disease. Consult a healthcare professional before use if pregnant, breastfeeding, or under medication.

Organic-Bio Cayenne Pepper Powder, made from Capsicum annuum. Vibrant red-orange colour with a sharp, pungent, spicy flavour. Weight: 55g / 100g.

Used to season dishes, marinades and sauces across many cuisines.

• Per 1 tsp (5g): 17 kcal, carbohydrates 3.3g, protein 0.6g, fat 0.9g
• Vitamin A 44% DV, vitamin E 8% DV, vitamin C 7% DV

Organic/Bio Ceremonial Matcha (50g/100g) l Macrobiotic World Natural Efe l Green Tea

Macrobiotic World Ceremonial Organic Matcha is a 100% pure, premium Japanese green tea powder specially harvested for ceremonial preparation. Rich in natural antioxidants and characterized by a smooth umami flavor profile, this high-grade organic matcha delivers clean, sustained focus and vitality. 

Key Features & Highlights:

• 100% Pure Organic Green Tea: Made exclusively from premium green tea matcha powder without additives.
• Ceremonial Grade Quality: Offers a smooth umami taste, vibrant color, and fine texture suitable for traditional tea preparation.
• Rich in Antioxidants: Naturally packed with beneficial plant compounds to support daily wellness and vitality.
• Made in Japan: Authentic Japanese origin, packaged in a protective metal tin with a secure lid.

Product Specifications:

• Brand: Macrobiotic World (by Natural Efe)
• Product Name: Ceremonial Organic Matcha
  

Nutritional Information (per 100g):

Directions for Use:

• Mix with hot water and whisk until frothy. Enjoy as a traditional ceremonial tea or use in premium culinary creations.

Brisk and bright, Ceylon BOPF offers a clean, robust flavor with a vibrant, copper-toned liquor. Composed of fine fannings from the traditional Orthodox method, delivering a rapid, full-bodied brew that is sharp and refreshing. Rich in antioxidants.

• Ingredients: Black Tea (Camellia sinensis)
• Weight: 50g
• Product Code: PD68004357
• Caffeine: Contains caffeine
• Certifications: 100% Bio Organic

Bold and vigorous, Ceylon CTC offers a deep, malty flavor with a rich, ruby-red liquor. Processed using the Crush, Tear, Curl method for a quick, strong brew, well suited for milk tea or chai. High in caffeine and antioxidants.

• Ingredients: Black Tea (Camellia sinensis)
• Weight: 50g
• Product Code: PD68004367
• Caffeine: Contains caffeine
• Certifications: 100% Bio Organic

Brisk and bright, Ceylon FBOP offers a clean, robust flavor with a vibrant, copper-toned liquor. Composed of fine fannings from the traditional Orthodox method, delivering a rapid, full-bodied brew that is sharp and refreshing. Rich in antioxidants.

• Ingredients: Black Tea (Camellia sinensis)
• Weight: 50g
• Product Code: PD68004364
• Caffeine: Contains caffeine
• Certifications: 100% Bio Organic

Organic/Bio Chaga (Inonotus obliquus), 90 Veggie Capsules 500mg. Vegan, gluten free, bio organic.

• Inonotus obliquus (Chaga)

Nutrition per capsule (500mg): Calories 2 kcal; Carbohydrates 0.4g; Protein 0.1g; Fat 0.02g; Potassium 5% DV.

Suggested use: 2 to 3 capsules, twice daily.

Chaga Mushroom Powder is made from Inonotus obliquus, a fungus that grows on birch trees in cold climates. It has a rich, earthy flavor.

Ingredients: 100% Chaga mushroom powder (Inonotus obliquus). Vegan, gluten-free, bio-organic.

Nutritional facts per 1 teaspoon (about 5g): calories 15, carbohydrates 3g, protein 1g, fat 0.5g, dietary fiber 10% DV, vitamin D 8% DV, potassium 5% DV.

Suggested portion: 1 teaspoon (5g).

Usage: stir into hot water for tea, add to smoothies, or sprinkle over food for an earthy flavor.

Organic/Bio Chamomile Herb Tea is made from Matricaria chamomilla flowers, with a calm, floral flavour. Product imported from Greece.

Ingredients: Matricaria chamomilla.

Preparation: steep in hot water. Can also be used in skincare, as a facial steam, or as a flavouring in desserts, salads and dressings.

• Nutrition per cup (240ml): 2 calories, 0.5g carbohydrates, 0.1g protein, 0g fat
• Calcium: 2% DV
• Potassium: 3% DV

Suggested portion: 2 to 3 teaspoons (5 to 8 grams) per cup.

Weight: 50g.

DICTAMUS Organic Chamomile Tea, sourced from Crete, Greece. Contains 20 individually wrapped tea bags, each with 1 gram of 100% organic chamomile flowers.

Quantity: 20 Tbags x 1g

Origin: Product of Greece

To prepare, steep one tea bag in 200ml of hot water at 90 degrees Celsius for 3-5 minutes.

Store in a cool, dark place to maintain freshness.

Macrobiotic World's Organic Chia Seed Flour is a gluten-free flour made from finely ground organic chia seeds. It has a mild, nutty flavor and a fine texture. Weight: 500g.

• Ingredient: Organic Chia Seeds
• Source of omega-3 fatty acids, fiber, plant protein, calcium and iron

Nutrition Facts (per 100g): Calories 486 kcal, Total Fat 30.7g, Saturated Fat 3.3g, Total Carbohydrate 42g, Dietary Fiber 34.4g, Total Sugar 0.8g, Added Sugar 0g, Protein 16.5g, Sodium 19mg, Calcium 631mg, Iron 7.7mg, Potassium 407mg.

A 1 tablespoon (about 10g) serving provides around 49 kcal, 3.1g fat, 4.2g carbs, 3.4g fiber and 1.65g protein. Suitable for gluten-free, vegan and keto diets.

Add to smoothies, yogurt or porridge, or use as a gluten-free flour in pancakes, brownies, muffins and breads. Mix 1 tablespoon with 3 tablespoons of water and let sit 10 minutes to use as an egg substitute. Can also be used to thicken soups, stews and sauces.

Store in a tightly sealed container in a cool, dry place, away from direct sunlight.

Organic chia seeds (Salvia hispanica). Weight: 500g / 1kg.

Vegan, gluten-free and keto-friendly, low in carbohydrates and high in fibre. Organic, grown without synthetic fertilizers or pesticides.

Contains fibre, calcium, phosphorus and zinc.

Sprinkle on oatmeal or yogurt, use as a thickener or egg substitute in vegan baking, or add to smoothies. Soak in liquid to form a gel-like pudding.

Nutrition per 1 tablespoon (15g): 58 kcal, carbohydrates 5g, protein 2g, fat 4g (saturated 0.3g), fibre 5g (20% DV), calcium 77mg (6% DV), phosphorus 58mg (5% DV), zinc 0.4mg (4% DV).

Weight: 500g / 1kg

Organic chickpeas (Cicer arietinum) have a mild, nutty, slightly earthy flavor. Their firm texture gives a pleasant crunch when roasted, and they readily absorb the flavors of soups and stews. Pure chickpeas with no additives or preservatives.

Nutrition per 100g serving:

• Protein: 8.9g
• Fiber: 7.6g
• Iron: 2.89mg (16% DV)
• Vitamin B6: 0.6mg (31% DV)
• Folate: 172µg (43% DV)
• Magnesium: 48mg (12% DV)

Usage: add to soups and stews for extra texture, toss into salads, or roast with your favorite spices for a crunchy snack. Serving suggestion: 1/2 cup (125g).

Recipe idea, chickpea salad: combine 1 cup cooked chickpeas with 1/2 diced cucumber, 1/2 diced red bell pepper, 1/4 finely chopped red onion and 1/4 cup chopped fresh parsley. Dress with 2 tablespoons olive oil, 1 tablespoon lemon juice, salt and pepper. Chill 30 minutes before serving.

Organic/Bio Chickpea Flour is made from Cicer arietinum (chickpeas). It has a subtly nutty, earthy flavor. Gluten-free and vegan. Weight: 500g / 1kg.

• Per 100g: Protein 21g, Fiber 10g, Iron 6.2mg, Folate 172mcg, Magnesium 160mg

Used in gluten-free baking for bread, pancakes and muffins, as a crispy coating for vegetables and proteins, and to thicken soups and stews.

Chickpea Protein Powder made from chickpeas (Cicer arietinum), with 70% protein content and a subtle, earthy, savory flavor.

• Chickpea protein (Cicer arietinum)

Vegan and gluten-free. High in protein, with natural dietary fiber. Contains iron, folate, and magnesium.

Nutrition per 100g: protein 70g, carbohydrates approximately 15g, fat approximately 5g.

Mix into shakes and smoothies, incorporate into baked goods, or sprinkle onto dishes or blend into sauces. Suggested serving: 2 tablespoons (about 30g) daily, or as directed.

Organic/Bio Chill Herb Tea is a blend of mountain tea, lavender, chamomile and lemon balm, with an earthy, floral, citrus character.

Ingredients: Mountain tea, Lavender, Chamomile, Lemon Balm.

Preparation: steep one teaspoon of the blend in hot water (about 93 degrees Celsius) for 5 to 7 minutes. Serve warm or iced, or infuse in milk.

• Nutrition per serving: 2 calories, 0.5g carbohydrates, 0g sugars, 0g fat, 0g protein, 0mg caffeine

Store in a cool, dry place.

Weight: 50g.

Organic/Bio Chlorella Capsules, 500mg, 90 capsules.

Ingredient: Chlorella spp. (freshwater algae).

Directions: take with a glass of water, preferably on an empty stomach. Capsules may be opened and the powder used in recipes.

• Portion size: 2 capsules (1g)
• Calories: 5
• Protein: 0.5g
• Carbohydrates: 0.3g
• Fat: 0.1g
• Iron: 35% DV
• Magnesium: 25% DV

Chlorella Powder is made from Chlorella spp. microalgae, with a mild, earthy flavor and deep green color from its chlorophyll content. Vegan, gluten-free and bio-organic.

Ingredients: 100% Chlorella spp. powder.

Suggested use: start with 1 teaspoon (5g) daily, increasing gradually to 1 to 2 tablespoons (10-20g) daily.

• Energy: about 40 kcal per 10g
• Carbohydrates: 7g
• Protein: 4g
• Fat: 1g
• Vitamin B12: 250% DV
• Iron: 80% DV
• Vitamin K: 60% DV
• Vitamin A: 30% DV

Can be added to smoothies, soups, sauces or salads, or used in beauty masks.